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Colombia Santuario Project Pink Bourbon Carbonic Maceration Honey

  • 濾泡式掛耳
    (10g)70
  • Half Pounds
    (hLB.)1100
Colombia Santuario Project
  • Growing Region:Quindio
  • Altitude:1,750-1,800M
  • Variety: Pink Bourbon
  • Soil Type:Clay minerals
  • Grade:Excelso
  • Process:Carbonic Maceration Honey
  • Harvest:man-made gather
36 Aromas in coffee

BUTTER、HONEY、COFFEE BLOSSOM、LEMON CITRUS