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Costa Rica La Minita El conquistador

Mysteriously unique aroma of rich dark chocolate

  • 濾泡式掛耳
    (10g)40
  • Half Pounds
    (hLB.)500
Costa Rican Coffee Regions
  • Growing Region:Tarrazu
36 Aromas in coffee

ROASTED HAZELNUTS、TREES、DARK CHOCOLATE、WALNUTS、VANILLA、MAPLE SYRUP

36 Aromas in coffee

ROASTED HAZELNUTS、TREES、DARK CHOCOLATE、WALNUTS、VANILLA、MAPLE SYRUP

This selection is specialty coffee beans hailing from Costa Rica’s La Minita Estate’s Tarazzu region. Unlike the usual sour and floral notes that characterise Costa Rican coffee, this coffee expresses a rich and dense dark chocolate taste and has both a rich and sweet fragrant taste. Its unique dark chocolate taste cannot be found in other Costa Rican coffee.