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Costa Rica Central Valley Cumbres del Poas Caturra Anaerobic Natural

  • 濾泡式掛耳
    (10g)70
  • Half Pounds
    (hLB.)1100
Costa Rica Cumbres del Poas
  • Since：1936
  • Planting area：1HA
  • Farm size：2HA
  • Avg. Temp/Rainfall：21℃/3,000m
  • Growing Region：Central Valley
  • Altitude：1,650M
  • Variety： Caturra
  • Soil Type：vocano soil
  • Grade：SHB
  • Process：Anaerobic Natural Process
  • Harvest：man-made gather
36 Aromas in coffee

BUTTER、BLACK CURRANT、HONEY、LEMON CITRUS

36 Aromas in coffee

BLACK CURRANT、DARK CHOCOLATE、CARAMEL

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